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Store Supervisor & Graphic Designer

with Big Apple Donuts & Coffee Cambodia

BTDC-ID: 30967

Closing Date:

Announcement Description

With the vision of offering high quality F&B standard and enhancing lifestyle to the Cambodia market, Star Food Enterprise was established since 2015. Being the first and leading company to introduce the market with Big Apple Donuts & Coffee, we continue to grow with new concepts in 2019 by

introducing Pezzo Pizza: Pizza by the slice. We still are one of the pioneers in F&B industry and expanding further. We are looking for dynamic and dedicated individuals to join us as below: With the vision of offering high quality F&B standard and enhancing lifestyle to the Cambodia market, Star Food Enterprise was established since 2015. Being the first and leading company to introduce the market with Big Apple Donuts & Coffee, we continue to grow with new concepts in 2019 by introducing Pezzo Pizza: Pizza by the slice. We still are one of the pioneers in F&B industry and expanding further. We are looking for dynamic and dedicated individuals to join us as below:

Announcement Positions

Store Supervisor

  • Category: Hotel/Restaurant
  • Type : Job Opportunity
  • Location: Phnom Penh
  • Schedule: Full-time
  • Salary: $300 - $450 Negotiable

Benefit:

Salary: (300$-450$)    

Working hour: (7:00AM– 16:00PM) OR (12:30PM – 21:30PM)

Food Allowance: 20$

Annual leave and medical leave and Forte Insurance 24h/24h

Other benefit

Duties
  • Responsibilities include, day to operation, training and on-going development of team members.
  • Monitors food & beverage services and quality on a regular basis to maintain key quality standards.
  • Utilize leadership skills and motivation to maximize employee productivity and satisfaction.
  • Selects and develops strategies to improve guest service, productivity and efficiency.
  • Identifies training needs and ensures staff receives training, including daily skills training to provide consistent, knowledgeable, and reliable service Proficient in Duty Management Shifts.
  • Understand and able to manage the operation procedure including the front line service and able to assist the F&B Manager
  • Marketing and other promotion.
Requirements
  • F&B management experience in Fast food/hospitality/restaurant or bakery at least 1-2 years
  • Good command of spoken and written in English
  • Excellent computer skills and proficient in Ms. Office, outlook and Internet Email, POS system
  • Proven records of knowledge in the areas of food hygiene, food handling and other F&B related health and safety requirements
  • Experience of leading and motivating a team
  • Ability to handle the multiple tasks and reach the tight time frame
  • Excellent planning, control skills, problem solving skills and interpersonal skills 
  • Able to work under pressure and long hours when required.
  • Requires working in flexible shifts.
 

Accountant & Store Supervisor

  • Category: Media, Arts / Graphic Design
  • Type : Job Opportunity
  • Location: Phnom Penh
  • Schedule: Full-time
  • Salary: $250 - $300 Negotiable

Benefit:    

Working hour: 8:00AM – 5:30PM (Monday to Saturday half)     

Public Holiday       

Annual leave and medical leave and Forte Insurance 24h/24h      

Other benefit

Duties
  • Responsibilities include, day to operation, training and on-going development of team members
  • Monitors food & beverage services and quality on a regular basis to maintain key quality standards
  • Utilize leadership skills and motivation to maximize employee productivity and satisfaction
  • Selects and develops strategies to improve guest service, productivity and efficiency
  • Identifies training needs and ensures staff receives training, including daily skills training to provide consistent, knowledgeable, and reliable service
  • Proficient in Duty Management Shifts 
  • Understand and able to manage the operation procedure including the front line service and able to assist the F&B Manager
  • Marketing and other promotion
  • Selects and develops strategies to improve guest service, productivity and efficiency.
Requirements
  • F&B management experience in Fast food/hospitality/restaurant or bakery at least 1-2 years
  • Good command of spoken and written in English
  • Excellent computer skills and proficient in Ms. Office, outlook and Internet Email, POS system
  • Proven records of knowledge in the areas of food hygiene, food handling and other F&B related health and safety requirements
  • Experience of leading and motivating a team
  • Ability to handle the multiple tasks and reach the tight time frame
  • Excellent planning, control skills, problem solving skills and interpersonal skills 
  • Able to work under pressure and long hours when required.
  • Requires working in flexible shifts.
 

How to Apply

Interested qualified candidates are invited to send your CV, and Cover letter to email address provided in the contact details. Telegram: 069 85 25 25

 

Contact Details

Office Address
  •  #46 St.289, Sangkat Boeng Kak Ti Muoy, Khan Tuol Kouk, Phnom Penh, Cambodia
 
Contact Name
  •  Mr. Tong Songheng, HR Department
 
Phone
 
Email