Vocal Trainer , Sales and Marketing Manager, and ​Executive Chef

with Smiling Gecko Cambodia
Job Announcement

BTDC-ID: 32693
Closing Date:
 

Announcement Positions

Vocal Trainer (1 Position)Sales and Marketing Manager (1 Position)​Executive Chef (1 Position)

Announcement Description

Smiling Gecko Cambodia (SGC) was officially registered in 2014 as a local non-profit NGO in Cambodia. It provides direct aid in the form of finance and other support to the needy in Cambodia, sponsoring projects that are sustainable both from an ecological and economic standpoint. We created a self-sufficient ecosystem for rural communities in Cambodia including Smiling Gecko Campus and Farmhouse Resort & Spa and The Gong, its state-of-the art “GONG Studio” that is a house for cultural restoration, music and performing arts center.

Announcement Positions

Vocal Trainer (1 Position) Apply Now

  • Category: Educate/Train/Teaching, Entertainment
  • Type : Job Opportunity
  • Location: Kampong Chhnang Province
  • Schedule: Full-time, Part-time
  • Salary: N/A

REPORT TO: General Manager

FUNCTION : Entertainment/Hospitality

LOCATION : Gong Studio (Kampong Chhnang Province)

BENEFIT : Accommodation, Food, Insurance, and other attractive benefits.

SALARY : Competitive

The Gong Studio, the state-of-the art cultural and recording facilities, music and performing arts center, is seeking a passionate and experienced Vocal Trainer to join our team. This role offers a unique opportunity to work with a diverse group of students, from beginners to advanced vocalists, guiding them in the development of their vocal skills and performance confidence.

BENEFITS

  • Flexible schedule with potential for remote lessons.
  • Opportunity to work in a collaborative and creative environment.
  • Professional development and performance opportunities.
Duties
  • Provide one-on-one and group vocal lessons tailored to each student’s needs and skill level.
  • Develop individualized lesson plans that align with the studio’s curriculum while incorporating modern and classical vocal techniques.
  • Mentor students in vocal technique, breath control, pitch, tone, and range expansion.
  • Prepare students for performances, auditions, and recording sessions as needed.
  • Conduct vocal assessments to monitor and document students’ progress.
  • Foster a positive and encouraging learning environment that inspires creativity and discipline.
Requirements
  • JOB REQUIREMENTS
  • Proven experience as a vocal trainer or similar role, preferably in a studio or educational setting.
  • Strong background in vocal performance, with formal training or equivalent professional experience.
  • Ability to work with students of all ages and skill levels.
  • Excellent communication and interpersonal skills.
  • Passion for music education and a commitment to fostering students’ musical growth.
  • PREFERRED
  • Degree in Music, Vocal Performance, or a related field.
  • Experience with various musical styles and genres.
  • Ability to play an instrument or familiarity with music theory.
 

Sales and Marketing Manager (1 Position) Apply Now

  • Category: Call for Proposals, Business Administration, Exec. / Management
  • Type : Job Opportunity
  • Location: Kampong Chhnang Province
  • Schedule: Full-time
  • Salary: N/A

REPORT TO: Clustered Operation Manager

FUNCTION : Sales / Marketing, Business Administration

LOCATION : Kampong Chhnang Province

BENEFIT : Accommodation, Food, Insurance, and other attractive benefits.

SALARY : Competitive

We are looking for a Sales and Marketing Manager who is responsible for developing and implementing strategic plans to drive revenue growth and market expansion within the agribusiness and manufacturing sectors in Smiling Gecko Cambodia. This role involves overseeing the sales team, building and maintaining customer relationships, and managing marketing campaigns to promote the organization's products and services. Sales and Marketing Manager, requires strong leadership, analytical, and excellent communication skills, with a deep understanding of the agribusiness and manufacturing business sectors to ensure sustainable growth.

Duties
  • Develop and implement a strategic sales plan effectively to achieve sales targets and expand our customer base.
  • Identifies marketing opportunities by understanding consumer demands.
  • Build and maintain strong, collaborative relationships with key clients, partners and stakeholders to support business growth and ensure long-term partnerships.
  • Prepare and manage sales and marketing budgets, ensuring efficient allocation of resources.
  • Plan and execute campaigns that effectively promote the organization’s products and services
  • Enhance the company’s reputation and ensure consistent brand representation.
  • Manage and support the sales team to achieve performance goals.
  • Resolve customers complaints and raise the issues to the sales management when necessary
  • Optimize sales systems, processes, and tools to improve operational efficiency and achieve better sales outcomes.
  • Monitor sales performance, recommend improvements based on performance insights, identify trends, and generate reports for management review.
  • Any other tasks assigned by Clustered Operation Manager
Requirements
  • Bachelor’s degree in Sale, Marketing, Business Administration, or related field.
  • At least 3-5 years of experience in sales and marketing​management, experience in agribusiness and manufacturing industries is a plus.
  • Strong analytical, organizational, creative thinking skills
  • Strong leadership and team management skills.
  • Excellent interpersonal, communication, and customer service skills
  • Excellent at problem-solving skill and risk management.
  • Knowledge of KPIs and marketing techniques for marketing management
  • Good communication in written and spoken English and Khmer language
  • Proficient in Microsoft Office Suite; Word, Excel, PowerPoint, Publisher, Outlook
  • Willing to travel to customers sites
 

​Executive Chef (1 Position) Apply Now

  • Category: Hotel/Restaurant, Service & Hospitality
  • Type : Job Opportunity
  • Location: Kampong Chhnang Province
  • Schedule: Full-time
  • Salary: N/A

REPORT TO : Clustered Operation Manager

FUNCTION : Food Production/Culinary

BENEFIT : Seniority, Insurance, and other attractive benefits

SALARY : Competitive

An Executive Chef in a food processing center is responsible for overseeing all aspects of food production, from menu planning and recipe development to quality control and staff management, manage and supervise day-to-day activities in the butchery, bakery, and canteen.

Duties
  • Manage and supervise day-to-day activities in the butchery, bakery, and canteen.
  • Ensure all operations comply with health, safety, and hygiene standards.
  • Develop and implement operational policies and procedures.
  • Allocate resources effectively across the butchery, bakery, and canteen.
  • Implement quality control measures across all operations.
  • Maintain strict adherence to local and national health regulations and food safety standards.
  • Conduct regular quality checks to ensure all products meet the butchery's quality standards.
  • Implement inventory management systems to minimize waste, manage spoilage, and ensure consistent product availability.
  • Implement new techniques, recipes, and products to enhance offerings.
  • Train, and supervise staff in the butchery, bakery, and canteen.
  • Set performance expectations and conduct regular evaluations.
  • Foster a collaborative and productive work environment.
  • Promote career development opportunities within the team.
  • Develop and manage the budget for the butchery, bakery, and canteen.
  • Monitor expenses and identify cost-saving opportunities.
  • Maintain accurate financial records for all operations.
  • Prepare financial reports and present them to Top management.
  • Use financial data to inform decision-making and strategic planning
  • Identify opportunities to reduce costs without compromising product quality or operational efficiency.
  • Implement cost-saving initiatives such as bulk purchasing, waste reduction programs, and energy-efficient practices.
  • Ensure high levels of customer satisfaction across all operations.
  • Address customer feedback and complaints promptly and effectively.
  • Implement initiatives to enhance the customer experience.
  • Engage with the community to promote the butchery, bakery, and canteen.
  • Track waste levels and implement initiatives to minimize waste.
  • Analyze waste data to identify patterns and areas for reduction.
Requirements
  • 3 to 5 years of experience as an executive chef.
  • 3 to 5 years of experience in food processing or culinary setting, with a strong track record of success.
  • Proven culinary skills and a deep understanding of food preparation techniques, including various cooking methods and flavor profiles.
  • Knowledge of food safety and sanitation regulations, such as HACCP principles.
  • Experience in recipe development, testing, and standardization.
  • Ability to create innovative and flavorful dishes that meet specific dietary needs and preferences.
  • Strong leadership and interpersonal skills to effectively manage and motivate a team of chefs and kitchen staff.
  • Ability to delegate tasks, set priorities, and manage time efficiently.
  • Strong organizational and problem-solving skills to handle challenges and maintain a smooth workflow.
  • Understanding of food cost control and inventory management.
  • Ability to develop and manage budgets, monitor expenses, and maximize profitability.
  • Knowledge of purchasing and procurement processes to ensure cost-effective sourcing of ingredients.
  • Commitment to maintaining high standards of food quality, taste, and presentation.
  • Regular inspection and quality control checks to ensure consistency and compliance with food safety regulations.
  • Ability to identify and resolve quality issues promptly.
  • Willingness to adapt to changing trends, customer preferences, and production requirements.
 

How to Apply

If you are interested, please submit your CV & Cover Letter with your SALARY EXPECTATION to detail information below:

  • The subject of the email shall be Application for Vocal Trainer, Application for Executive Chef, Sales and Marketing Manager
  • To email or address provided in the contact details.

Note! Only short-listed candidates will be contacted for interview.

 
Attachment
 

Contact Details

Office Address
  •  Address - , Srae Sar, Tbaeng Khpos Commune, Sameakki Mean Chey District, Kampong Chhnang Province, Cambodia
 
Contact Name
  •  Smiling Gecko Cambodia (SGC)
 
Email