Cashew Manufacturing Expert
- Career Category: Individual Consultant / Advisor
- Schedule:Short-term
- Salary: N/A
Reports to: Trade, Investment and Agri-food Innovation Lead
Location: Phnom Penh, Cambodia
Period of Assignment: December 2025 - June 2026
Duration: up to 50 days (virtual and including travel to Cambodia)
Employment type: Short term consultant
Contractual arrangement: “eligible for individual (international) expert”
Scope of work
The Cashew manufacturing expert will assess the operations of the exiting factory and provide strategic advice in the following areas:
- Operations & Productivity: review process flows, throughput, facility layout, and productivity and identify bottlenecks and propose cost-effective and quality improvements
- Equipment & Processing: evaluate all processing stages: drying, storage/warehouse, de-shelling, peeling, grading, roasting, packaging and recommend equipment upgrades and layout changes to support scale-up
- Workforce & HR: assess workforce structure, productivity, and technical skills and propose staffing plans and training strategies for current operation and scale-up
- Pricing Strategy: analyze cost structures and develop pricing models for B2B, retail, and export and recommend pricing by product type and market segment
- Identify investment needs: help the firm quantify the size of the funding required to achieve the desired scale-up.
In addition, the cashew manufacturing expert will develop a standardized guide for operating and scaling up cashew processing factories, drawing on lessons from successful commercial operations and business practices. The guide will be tailored to the Cambodian context, empowering local processors to enhance their operational efficiency and drive export-ready growth (subject to further discussion as the work evolves).
- A minimum of 10–15 years of proven experience in a senior operational or technical role within the cashew processing plant and manufacturing industry.
- Demonstrated deep knowledge of all cashew processing stages, including drying, storage, de-shelling, grading, peeling, roasting, and packaging. This includes expertise in equipment evaluation, plant layout optimization, and quality control systems (e.g., HACCP, ISO, Organic certification, and standard market entry requirements).
- Demonstrated success in managing and improving factory operations, productivity, and supply chain logistics for raw cashew nuts (RCN), finished products, and by-products.
- Strong understanding of product development, pricing strategies for different markets (B2B, retail, export), branding, and market analysis.
- A track record of leading and implementing strategic improvement projects that result in increased efficiency, capacity, and profitability.
- Excellent analytical, communication, and report-writing skills, with the ability to provide clear, actionable recommendations to stakeholders.
- Prior experience working in the cashew sector in Cambodia or other similar cashew nut-producing/processing countries is highly desirable.
- Familiarity with the Cambodian cashew context is a plus.
- Demonstrated knowledge and experience in implementing GEDSI principles and climate resilience into assessments and recommendations.
- Excellent verbal and written communication skills in English are essential, and proficiency in Khmer is a plus.
- Demonstrated ability to work constructively with a diverse team, including the CAPRED team, other experts, and CAPRED's partners.